Events & News

CONFERENCES / MEETINGS

February 2008:
EU Healthgrain Meeting, University College Cork, Cork, Ireland

6-7 November 2008:
First International Symposium for Young Scientist and Technologists in Malting, Brewing and Distilling - go to website >>>

WORKSHOPS
There are currently no workshops available.

NEWS

Book Release:
Gluten-free Cereal Products and Beverages.
Edited by: E. Arendt and F. Dal Bello. Elsevier;
published March 2008

Book Release:
The Science of Gluten-Free Foods and Beverages.
Edited by: E. Arendt and F. Dal Bello. AACC;
published Summer 2008

MEDIA COVERAGE

PUBLICATIONS
Publications
http://www.ncbi.nlm.nih.gov/sites/entrez Media Coverage